Red bell pepper

Nutritional values (per 100g)

  • Calories31 kcal
  • Proteins0.99 g
  • Carbohydrates6.03 g
  • Fats0.3 g
  • Fiber2.1 g
  • Sodium0.004 g
  • Sugars4.2 g

Per 100 g

Vitamins, minerals & more

Explore the full nutrient profile reported for this ingredient.

Nutrition source Health Canada · CNF 2026

These are the nutrient amounts available for 100 g of this ingredient. A missing nutrient means that no value was reported—not that the amount is zero.

Minerals Calcium, iron, potassium and more 10 nutrients
  • Calcium 7 mg0.7% of daily reference Codex NRV-R: 1000 mg/day
  • Iron 0.43 mg2–3.1% of daily reference Codex NRV-R: 14–22 mg/day
  • Magnesium 12 mg3.9% of daily reference Codex NRV-R: 310 mg/day
  • Phosphorus 26 mg3.7% of daily reference Codex NRV-R: 700 mg/day
  • Potassium 211 mg6% of daily target Codex NRV-NCD: target 3500 mg/day
  • Sodium 4 mg0.2% of daily maximum Codex NRV-NCD: maximum 2000 mg/day
  • Zinc 0.25 mg1.8–2.3% of daily reference Codex NRV-R: 11–14 mg/day
  • Copper 0.017 mg1.9% of daily reference Codex NRV-R: 900 µg/day
  • Manganese 0.112 mg3.7% of daily reference Codex NRV-R: 3 mg/day
  • Selenium 0.1 µg0.2% of daily reference Codex NRV-R: 60 µg/day
Vitamins Fat- and water-soluble vitamins 10 nutrients
  • Retinol 0 µg
  • Vitamin D (International Units) 0 IU
  • Vitamin D2, ergocalciferol 0 µg
  • Vitamin D3, cholecalciferol 0 µg
  • Vitamin D (D2 + D3) 0 µg0% of daily reference Codex NRV-R: 5–15 µg/day
  • Vitamin B-12 0 µg0% of daily reference Codex NRV-R: 2.4 µg/day
  • Vitamin K (menaquinone-4) 0 µg
  • Vitamin K (dihydrophylloquinone) 0 µg
  • Alpha-tocopherol, added 0 mg0% of daily reference Codex NRV-R: 9 mg α-tocopherol/day
  • Vitamin B-12, added 0 µg0% of daily reference Codex NRV-R: 2.4 µg/day

Description

Raw red sweet pepper, used as a vegetable.