Firm Flesh Potatoes
Fqc pdt chair ferme
Regional seasonality
Available locally all year. — Western Europe
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Nutritional values (per 100g)
- Calories88 kcal
- Proteins2 g
- Carbohydrates19 g
- Fats0 g
- Fiber2.1 g
- Sodium0 g
- Sugars0 g
- COâ‚‚ footprint0 g
Description
Potatoes with a firm texture, suitable for frying and baking.
Labels: en:nutriscore,fr:fqc