Firm tofu

Regional seasonality

Available locally all year. — Western Europe

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Nutritional values (per 100g)

  • Calories89 kcal
  • Proteins8.86 g
  • Carbohydrates2.53 g
  • Fats3.8 g
  • Fiber1.3 g
  • Sodium0.019 g
  • Sugars0 g
  • COâ‚‚ footprint0 g

Description

A dense soy product, often used in stir-fries and vegetarian dishes.

Labels: