Cooked black beans

Regional seasonality

Available locally all year. — Western Europe

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Nutritional values (per 100g)

  • Calories132 kcal
  • Proteins8.9 g
  • Carbohydrates23.7 g
  • Fats0.5 g
  • Fiber8.7 g
  • Sodium0.001 g
  • Sugars0.3 g
  • COâ‚‚ footprint80 g

Description

Black beans that have been fully cooked and are ready to eat or reheat.