Cottage Cheese
Regional seasonality
Available locally all year. — Western Europe
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Nutritional values (per 100g)
- Calories98 kcal
- Proteins11.1 g
- Carbohydrates3.4 g
- Fats4.3 g
- Fiber0 g
- Sodium0.36 g
- Sugars2.7 g
- COâ‚‚ footprint350 g
Description
Fresh curd cheese with a mild flavor and high protein content, useful for light creamy sauces.
Fromage frais granuleux riche en protéines, utilisé pour des sauces crémeuses et légères.