Thai Rice Noodles

Regional seasonality

Available locally all year. — Western Europe

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Nutritional values (per 100g)

  • Calories372 kcal
  • Proteins7.5 g
  • Carbohydrates81.2 g
  • Fats1.3 g
  • Fiber0 g
  • Sodium0 g
  • Sugars1 g
  • COâ‚‚ footprint0 g

Description

Noodles made from rice, commonly used in Thai cuisine, gluten-free.

Labels: en:no-gluten,en:no-preservatives,en:health-star-rating,en:health-star-rating-3-5