Apple Vinegar
Essig Apfel
Regional seasonality
Available locally all year. — Western Europe
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Nutritional values (per 100g)
- Calories17 kcal
- Proteins0.1 g
- Carbohydrates0.2 g
- Fats0.1 g
- Fiber0 g
- Sodium0.04 g
- Sugars0.2 g
- COâ‚‚ footprint0 g
Description
Vinegar made from apples, often used in dressings and marinades.
Labels: en:vegetarian,en:vegan