Broccoli

Regional seasonality

Available locally all year. — Western Europe

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Nutritional values (per 100g)

  • Calories29.411764 kcal
  • Proteins1.1764706 g
  • Carbohydrates4.7058825 g
  • Fats0 g
  • Fiber2.3529413 g
  • Sodium0.01764706 g
  • Sugars1.1764706 g
  • COâ‚‚ footprint0 g

Description

Fresh broccoli, a nutritious vegetable rich in vitamins.

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