tomato

Tomato paste

Regional seasonality

In season locally this month. — Western Europe

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Nutritional values (per 100g)

  • Calories91 kcal
  • Proteins3.03 g
  • Carbohydrates18.18 g
  • Fats0 g
  • Fiber3 g
  • Sodium0.061 g
  • Sugars12.12 g
  • COâ‚‚ footprint0 g

Description

A thick concentrate made from cooked tomatoes, used to enhance flavor in sauces and dishes.

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