Traditional Plain Yogurt
Yogourt traditionnel plain
Regional seasonality
Available locally all year. — Western Europe
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Nutritional values (per 100g)
- Calories42.4 kcal
- Proteins1.63 g
- Carbohydrates4.24 g
- Fats2.29 g
- Fiber0.653 g
- Sodium0.0245 g
- Sugars2.61 g
- COâ‚‚ footprint0 g
Description
A creamy dairy product made from fermented milk, rich in probiotics.
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